EFFECTS OF PLANT AGE AND ROOT DAMAGE ON INTERNALIZATION OF SHIGA TOXIN-PRODUCING ESCHERICHIA COLI IN LEAFY VEGETABLES AND HERBS

Effects of Plant Age and Root Damage on Internalization of Shiga Toxin-Producing Escherichia coli in Leafy Vegetables and Herbs

Our previous study reported that fresh produce grown in aquaponic and hydroponic systems can pose potential food safety hazards due to an accidental introduction of contaminated fish and cross-contamination between the systems.In this study, we examined the effects of plant species and age on the likelihood and level of internalization of Shiga tox

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Host Immunity and Inflammation to Pulmonary Helminth Infections

Helminths, including nematodes, cestodes and trematodes, are complex parasitic organisms that infect at least one billion people globally living Canes in extreme poverty.Helminthic infections are associated with severe morbidity particularly in young children who often harbor the highest burden of disease.While each helminth species completes a dis

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ALGORITHMS FOR THE SUPPLEMENTATION OF CHOLECALCIFEROL IN THE TREATMENT AND PREVENTION OF HYPOVITAMINOSIS D IN ARTERIAL HYPERTENSION

The purpose of the work is to analyze the literature and our own data on the supplementation of cholecalciferol in the treatment and prevention of hypovitaminosis D in arterial hypertension (AH), taking into account risk factors and combined antihypertensive therapy.The analysis of literature data and the results of a prospective, controlled, rando

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